HomeFoodYummy Salmon Burgers: Best & Tasty Recipes You Must Try

Yummy Salmon Burgers: Best & Tasty Recipes You Must Try

Are you craving something delicious? Looking for easy-to-make yet satisfying food recipes to try at home? If yes, you can consider making yummy salmon burgers. Whether a family lunch or evening snack with buddies, you can incorporate this tasty and lip-smacking dish into your food menu. And of course, everyone will like it. If you think that a salmon burger may be an unhealthy option, then you are wrong.

Loaded with adequate nutrients, salmon is one of the most nutritious and healthiest foods on the planet. From being a great source of protein to being packed with vitamins, aiding in weight management, and helping to prevent inflammation, salmon offers a whole host of health benefits. So, having salmon burgers is not at all a bad choice. However, as it is said,” Excess of everything is bad.” Make sure to have the right portion and quantity to avoid any negative health consequences down the road.

Talking about the easy and yummy salmon burgers recipes, well you need not be a professional chef or expert home cook to make tasty burgers. It is very easy to prepare salmon burgers with just a few ingredients. And the best part is you can customize them to your taste. Listed below are some of the recipes for yummy salmon burgers to satisfy your taste buds.

So, without further chit-chats, let’s get started.

Yummy Salmon Burgers Recipes To Try 

Some of the salmon burgers recipes are listed below.

1. Ginger & Soy Sauce Salmon Burgers

Are you looking for something healthier and lighter than potato cakes? If yes you can make simple salmon burgers using three main ingredients, including ginger, soy sauce, and coriander. 


  • Boneless and skinless salmon fillets
  • Thai red curry paste
  • Grated root ginger
  • Soy sauce
  • Half-chopped coriander
  • Vegetable oil
  • Burger buns
  • Carrots
  • Cucumber
  • White wine vinegar
  • Golden caster sugar


  • Make the paste of salmon along with the Thai red curry paste, ginger, soy, and chopped coriander in a food processor
  • Make patties of the salmon paste and cook them in hot oil until turn brown and crispy
  • Heat some oil in a pan and toast burgers for 4 to 5 mins until each side is heated properly 
  • Put the salmon patties into the burgers
  • Cut carrot and cucumber into a bowl to make a salad 
  • Toss the salad with vinegar, sugar, and coriander leaves
  • Serve burgers with salad

    2. Mayonnaise & Lemon Juice Salmon Burgers

Whether for breakfast, lunch, evening snack, or dinner, you can have healthy and yummy salmon burgers anytime you want to satisfy your hunger to the fullest. 


  • Boneless and skinless salmon fillets
  • Dijon mustard 
  • Mayonnaise 
  • Lemon juice
  • Grated lemon zest
  • Cayenne pepper
  • Chopped scallions
  • Panko (Japanese breadcrumbs)
  • Kosher salt 
  • Freshly ground black pepper 
  • Extra-virgin olive oil
  • Split burger buns
  • Tartar sauce and arugula


  • Cut salmon into chunks and put it along with the mustard, mayonnaise, lemon juice, lemon zest, and cayenne in a food processor to make a paste
  • Take another salmon and cut it into pieces in a bowl. Now add the pureed salmon mix to the same bowl
  • Add and gently mix the scallions, panko, salt, and black pepper to taste
  • Line a baking sheet with parchment paper and brush with olive oil
  • Make the cakes or patties of salmon mixture and keep them on the parchment paper
  • Use plastic wrap to cover loosely and keep it in refrigeration for at least 30 minutes
  • Preheat the broiler and spread the remaining panko on a plate
  • Gently press both sides of the salmon cakes in the panko
  • Heat the olive oil in a large nonstick pan over medium flame
  • Cook both sides of the cakes until turn brown and transfer them to a plate
  • Season with salt
  • Toast the burgers on a broiler pan
  • Serve the salmon cakes on the buns
  • Use tartar sauce and arugula for toppings

    3. Yummy Salmon Burgers With Slaw

Made with just a few ingredients, this burger recipe is quick, easy, and perfect for high-protein lunch or dinner.


  • Canned or pre-cooked salmon 
  • Eggs
  • Breadcrumbs
  • Spices
  • Lemon juice
  • Olive oil
  • Salt
  • Herbs
  • Shredded cabbage
  • Yogurt
  • Garlic 
  • Vinegar 


  • Mix salmon and all other ingredients in a bowl well
  • Take a salmon mix to form patties
  • Heat the oil in a non-stick pan over a medium flame
  • Cook both sides of salmon patties in a pan until turn brown and crispy 
  • Place the patties in the burgers
  • Toss your slaw ingredients, including shredded cabbage, yogurt, herbs, garlic, and vinegar together in a bowl
  • Serve your yummy salmon burgers with crunchy slaw

Closing Words

Hopefully, now you know various recipes. It’s high time to wear your chef hat, head towards the kitchen, and start cooking any one of the recipes you liked the most. 

If you know any other easy and interesting recipe to make yummy salmon burgers, let us know in the comments.

Happy Cooking!

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